Welcome to our Restaurant

Paris Society has been involved in the restaurant industry for 5 years now, and firmly believes that nothing in this line of business should be left to chance or taken for granted. We also believe in reinventing the art of dining by surrounding ourselves with the very best in the business (Gilles Malafosse, Mathieu Pacaud, Jean Imbert, etc.). By making each restaurant into a space for living life, morning, noon and night, and by creating an ambiance unlike anywhere else in the world. By offering generous and honest food, and attentive service that is as personal as possible. By setting our venues in exceptional surroundings with breathtaking views of Paris, or even in secret locations taken to new levels by the very best architects.
Monsieur Bleu, Loulou, Girafe, Apicius, Le Piaf, Perruche and soon 52 Champs-Elysées… welcome to the Paris Society restaurants.